Parañaque Meat Processing and Slaughterhouse

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Parañaque Meat Processing and Slaughterhouse is an institution accredited by TESDA that offers Technical and Vocational Education and Training Programs (TVET) under the Technical Education and Skills Development Authority (TESDA) and the Commission on Higher Education (CHED).

Parañaque Meat Processing and Slaughterhouse

Address: 668 Quirino Ave., San Dionisio, Parañaque City, Philippines
Telephone Number: 829-5455

TESDA Approved Programs

Here is the list of available TESDA registered programs and short courses offered in “Parañaque Meat Processing and Slaughterhouse” in the City of Parañaque.

List of Tesda Courses Offered / Registered Programs

Course Authorized Duration
Slaugthering Operations NC II 280 hours

Basic Requirements for TESDA Courses:

  • At least 18 years of age
  • At least High School Graduate
  • Copy of NSO Birth Certificate
  • With good moral character
  • Undergone a pre-training assessment
  • Can communicate both orally and in written form

Training Fees and Schedule

The cost of training and tuition fees may vary depending upon the specific course of interest and the school offering the training. Training centers also may have slightly different syllabus to teach to students in a class.

For inquiries, tuition fees, enrollment procedures, class schedule and other concern, it would be better that you visit their school/training center and inquire for other documents they may need.

Location and Contact Information

For further information, please contact the school directly at telephone number 829-5455. You can also visit Parañaque Meat Processing and Slaughterhouse. The assessment center is located at 668 Quirino Ave., San Dionisio, Parañaque City, Philippines.


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