Chef Logro’s Institute of Culinary and Kitchen Services (CLICKS) is an institution accredited by TESDA that offers Technical and Vocational Education and Training Programs (TVET) under the Technical Education and Skills Development Authority (TESDA) and the Commission on Higher Education (CHED).
Chef Logro’s Institute of Culinary and Kitchen Services, Inc. is a stock corporation managed by the whole Logro family. Chef Pablo “Boy” Logro is the President/CEO and the Master Trainer of CLICKS, his wife Ermelinda “Mely” Logro is the Treasurer and manages the finances of the corporation. Chef Richard Logro is the eldest son of Chef Boy , the Vice President and Chef Reynald Logro is the Secretary of CLICKS. Both of them are Trainers of CLICKS. Raymond Logro also a member of the Board of Directors, he may not be engaged in to cooking but he will be the source of every ingredient to be cooked in CLICKS. Raymond manage the family farm in Davao where different spices are cultivated and grown. Raymond also raised farm animals where he plans to supply certified healthy meat for CLICKS.
CLICKS, Inc. is the fulfillment of the dream of a lowly fisherman’s son, one who did not even reach High School, rose to become the First Filipino Executive Chef in a five star hotel not only to inspire people to persevere , more importantly he wanted every Filipino to be proud of their roots. With the expertise and round the world exposure in the field of Culinary Arts, Chef Boy decided to put up this training school to share his culinary knowledge to his fellow countrymen. His visit to America where he met different chefs around the world who successfully established their own schools became the turning point decision of Chef Boy to set up this training school. His first hand experience and exposures in different culinary schools in America inspired him to finally build a culinary school of his own in a 576 square meters land in GMA, Cavite, which is an hour drive for the City of Manila. CLICKS will focus on learning the authentic, traditional and classical art of cooking.
Our Professional Chef’s Program offers to provide excellent quality training and education to develop one’s palate. It focuses on the process of learning the basic preparation, production and presentation of fine foods to develop culinary avenues of creative expressions of various ingredient combination and techniques. CLICKS aims to produce quality cook and chef’s with excellent service to ultimately surpass customer’s food expectation. Our Trainers are accomplished practicing professionals in the field, who will provide close supervision in encouraging culinary creativity to enhance student’s knowledge of food.
CLICKS primary goals to give an intensive culinary lecture-demonstration training with fun and practical hands on laboratory workshop that would furnish our students a lifelong investment in good food business managemen
Chef Logro’s Institute of Culinary and Kitchen Services – Cavite
Address: 398 Reuben St., Brgy. Delas Alas, GMA, Cavite, Philippines
Telephone Number: (046) 890-0125; (046) 890 0292
TESDA Approved Programs
Here is the list of available TESDA registered programs and short courses offered in “Chef Logro’s Institute of Culinary and Kitchen Services” in the province of Cavite.
List of Tesda Courses Offered / Registered Programs
|Baking and Pastry Production NC II||250 Hours|
|Bartending NC II||300 Hours|
|Commercial Cooking NC II||436 Hours|
|Food and Beverage Service NC II||300 Hours|
|Housekeeping NC II||400 Hours|
Basic Requirements for TESDA Courses:
- At least 18 years of age
- At least High School Graduate
- Copy of NSO Birth Certificate
- With good moral character
- Undergone a pre-training assessment
- Can communicate both orally and in written form
Training Fees and Schedule
The cost of training and tuition fees may vary depending upon the specific course of interest and the school offering the training. Training centers also may have slightly different syllabus to teach to students in a class.
For inquiries, tuition fees, enrollment procedures, class schedule and other concern, it would be better that you visit their school/training center and inquire for other documents they may need.
Location and Contact Information
For further information, please contact the school directly at telephone number (046) 890-0125. You can also visit Chef Logro’s Institute of Culinary and Kitchen Services. The assessment center is located at 398 Reuben St., Brgy. Delas Alas, GMA, Cavite, Philippines.